Low Carb Boozy Peppermint Hot Chocolate
3.68
Net Carbs
3.43
Protein
10.03
Fat
4.60
Fiber
181.24
Calories
Ingredients:
- 1 tablespoon Cream, heavy, liquid
- 1 cup Almond Milk, plain, unsweetened
- 1/8 teaspoon Peppermint Extract
- 1 ounce Vodka
- 2 tablespoons Cocoa Powder
- 1 1/2 tablespoons Confectioners (powdered) erythritol
- 1/16 teaspoon Salt
Directions:
- In a small saucepan over medium heat, warm the almond milk and cream. Sift the cocoa powder and erythritol into the saucepan, and whisk into the milk until fully combined. Add in the peppermint extract and a pinch of salt and continue to warm until steaming, but not simmering.
- Pour into a mug, add vodka, stir and serve warm.
This drink is also great using rum instead of vodka!
